Kheer Chia Pudding
Serves 4
30 mins prep
0 mins total
Kheer Chia Pudding is a fusion of traditional Indian flavors with a healthy twist offered by chia seeds. It combines saffron-infused milk with dates, almonds, and pistachios to create a creamy pudding, perfect as a breakfast or snack option.
0 servings
1. Add saffron to hot milk and let it infuse. 2. Warm up the milk and soak all ingredients except chia in the hot milk. 3. Let the mixture sit for 30 minutes then blend until smooth. 4. Mix in the chia seeds and refrigerate for 3-4 hours or overnight. 5. Transfer into small containers. 6. Garnish with nuts and rose petals. 7. Serve and enjoy!
